Best Vegan & Gluten-free Healthy Cakes
In recent times, all parties have been taking a modern turn. Innumerable people are following low-carb, no-sugar diets, and traditional cakes are being shunned in favor of healthier options.
Thinking this will compromise the essence of the occasion or your personal joy? Not at all. With vegan and gluten-free cakes online on IGP, you can choose the perfect cake for any occasion—one that brings the same delight with a touch of wellness.
This blog also lists down seven mouthwatering cake alternatives to take care of your health goals without taking a backseat on the flavours. So, let’s get started!
Carrot Cake
A favourite among people of all ages for decades, a carrot cake is a classic choice for healthy indulgences. Here, oat flour has replaced the regular flour. When that happens, your cake stays moist, all naturally sweet and fiber-packed, thanks to carrots, without compromising the texture or taste.
Need a little more sweetness? Add a handful of dates and top this low calorie cake for celebration with cashew, maple syrup, and lemon juice frosting.
Chocolate Cake
For a nutty flavour cake on the 25th birthday of your sibling or the 50th birthday of your parents, a chocolate cake is always a top choice for many. Opt for an almond flour cake as a healthier choice.
Chocolate Cake Oreo and Strawberry, Vegan Oreo Chocolate Cake, or Yummiest Vegan Strawberry Chocolate Cake – they all add a healthy dose of protein, vitamin E, and healthy fats.
Banana Walnut Cake
Hosting an anniversary brunch, housewarming tea party, or easter dinner? A banana walnut cake is a comforting option. Ripe bananas are a natural sweetener and reduce the need for artificial sugar and eggs.
Similarly, the buckwheat flour delivers softness to the sponge, and walnuts give an incredible portion of omega-3 fatty acids, elevating the crunchy texture. Something missing? Cinnamon powder and vegan caramel sauce complete the taste.
Mango Cake
Vegan dessert for Raksha Bandhan or a summer pre-wedding celebration? Any moment and mood is elevated with a delicious mango cake. In this low-calorie cake for celebrations, bakers use gluten-free coconut flour and shredded coconut to offer a softness and fluffiness to the base.
Plus, the puree of mango brings natural sweetness and a pop of vibrant yellow and orange colour to the dessert. Frosting and topping? Greek mango yogurt and charred mango slices will be perfect.
Berry and Chia Seed Cheesecake
When you need a cake that takes care of your healthy lifestyle, berry and chia seed cheesecake offers a burst of flavours. This one is a no-bake cake and completely free from dairy products, gluten, and artificial sugars.
The bakers use dates and nuts for a crunchy base and tofu, berries, and chia seeds for a delightful filling. Why chia seeds? They are rich in fibre and omega-3, adding a refreshing taste.
Pumpkin Spice Cake
Winter-born, planning a Christmas brunch, or a New Year’s get-together – no celebration is complete without gluten-free pumpkin cakes online. These also make for a perfect Christmas cake online if you’re looking to keep things festive yet health-conscious. Filled with antioxidants beta-carotene, the pumpkin itself is all about a moist base and natural sweetness.
Another standout of the best vegan cake for gifting would be the combination of oat or sorghum flours, maple syrup, and ground spices, which gives just enough flavours and comfort to rule the season.
Matcha and Coconut Cake
Everyone has heard the buzz around matcha in modern diets and lifestyle, and matcha cakes are not behind. A fusion of Eastern and Western flavours, this vegan dessert for Raksha Bandhan, Diwali, Easter, and more is combined with coconut cream.
The result? It tingles the taste buds. Known for antioxidants and energy-boosting properties, this cake is visually appealing and complements every season. The taste? Light, subtle, and unique – just like the sweet and savoury foods that make Raksha Bandhan special, it brings joy to the occasion in the most delightful way.
Final Thoughts
Vegan and gluten-free cakes are in demand this season. They are also an effortless way to celebrate occasions and moments without any food guilt. From oat powders and almond flour to matcha and pumpkin, the unique ingredients and flavours check all the boxes of healthy diets.
So, next time, while listing the menu for celebrating big and small days, do not forget about vegan cakes delivery. After all, everyone loves a cake that is delicious, light, and healthy.
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